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Plant-Based Grilling Revolution: Beyond Meat Alternatives and Grilling Vegetables in 2026

The plant-based grilling movement is exploding, offering delicious and sustainable alternatives to traditional barbecues. From innovative protein options to creative vegetable preparations, grilling in 2026 will be more inclusive and flavorful than ever before. Expect to see advancements in both products and techniques, alongside clearer labeling guidelines for consumers.