Grill Matey Sizzling BBQ Recipes

🍗 Grilled Juicy Chicken Leg Recipe

Learn how to make the perfect grilled juicy chicken leg with this easy recipe from Grill Matey. Preheat the grill, season the chicken, and brush with BBQ sauce for a delicious meal.

Grilled Juicy Chicken Leg

You will need:

  • raw chicken legsChicken Legs
  • olive oil bottleOlive Oil
  • saltSalt
  • black pepperBlack Pepper
  • garlic powderGarlic Powder
  • paprikaPaprika
  • bbq sauce bottleBBQ Sauce
  • bbq grillGrill


  1. First, preheat your grill to medium heat, around 350°F to 400°F. This temperature is perfect for cooking chicken legs without burning them.
  2. Next, rub the chicken legs all over with a generous amount of olive oil. This not only adds flavor but also helps the seasoning stick to the chicken and prevents it from sticking to the grill.
  3. Now, season the chicken legs with salt, black pepper, garlic powder, and paprika. Make sure to season them evenly for the best flavor.
  4. Place the chicken legs on the preheated grill. Position them in a way that they are not directly over the flames to prevent burning.
  5. Grill the chicken legs for about 45 minutes, turning them every 10-15 minutes. This ensures even cooking and helps to achieve a nice char.
  6. During the last 10 minutes of grilling, brush the chicken legs with your favorite BBQ sauce. This gives the chicken a nice glaze and adds a sweet and tangy flavor.
  7. Finally, ensure the chicken is cooked thoroughly before serving. The internal temperature should reach at least 165°F. Let the chicken rest for a few minutes before serving to allow the juices to redistribute.


Make sure to keep an eye on the grill to prevent flare-ups, especially when applying the BBQ sauce. You can also use a meat thermometer to check the doneness of the chicken.

Grilling is an art, and like any art, it requires practice, patience, and a bit of knowledge. The joy of grilling lies in the smoky flavor, the charred lines, and the juicy, tender meat that comes off the grill. And when it comes to grilling, chicken legs are a favorite for many. They're flavorful, juicy, and easy to handle on the grill. But how do you grill them to perfection? Let's dive in.

Our Ultimate Guide to Grilling Whole Chicken for Beginners provides an excellent starting point for those new to the grilling scene. However, if you're specifically interested in grilling chicken legs, you're in the right place.

Firstly, it's important to understand how to properly season your chicken legs. Seasoning is key to enhancing the natural flavors of the chicken. Our guide on how to properly season and grill a perfectly juicy and tender chicken leg provides a detailed step-by-step process on how to do this.

Next, the grilling process. Grilling chicken legs can be straightforward, but there are a few tricks to ensure they come out perfectly every time. Our best techniques for grilling chicken legs on a BBQ will guide you through the process, ensuring your chicken legs are grilled to perfection.

Finally, let's talk about timing. The grilling time can vary depending on the size of the chicken legs and the heat of your grill. Our recommended grilling time for barbecue chicken legs provides a general guideline to help you determine when your chicken legs are done.

Grilling chicken legs can be a fun and rewarding experience. With the right knowledge and techniques, you can grill chicken legs that are juicy, tender, and full of flavor. So, fire up your grill and let's get cooking!